(no subject)

I just made peanut butter cookie dough using peanut flour. I feel like anyone who may taste the end product should probably sign a waiver and have notes from their doctor and mother.

It's a LOT of peanut flavor, is what I'm saying. Eating the dough was kind of like having a Planters peanut factory explode in my face. I hope no one with allergies lives within a three mile radius of my kitchen.